IMPERIAL LEXIS KL OFFERS LAVISH FESTIVE DINING AND NEW YEAR’S EVE CELEBRATIONS

KUALA LUMPUR, Dec 23 (Bernama) -- Imperial Lexis Kuala Lumpur is inviting guests to celebrate the festive season in style with an array of curated dining experiences and glamorous events for Christmas and New Year’s Eve.

In a statement, the hotel announced a selection of luxurious dining options and exclusive celebrations designed to make this year’s festivities truly unforgettable.

“This Christmas, unwrap a season of joy, indulgence, and culinary wonders at Imperial Lexis Kuala Lumpur, where festive cheer meets refined dining,” the statement read.

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The Countdown Cravings Buffet Dinner at Roselle Coffee House, located on Level 8, will be available on Christmas Eve (Dec 24) and New Year’s Eve (Dec 31) from 6 pm to 10 pm. Priced at RM268 nett for adults and RM168 nett for children aged 7 to 12 and senior citizens aged 60 and above, the buffet promises an exquisite dining experience.

Guests will also enjoy complimentary access to the SkyDeck on Level 51, which opens until 10 pm, offering breathtaking views of Kuala Lumpur’s iconic skyline.

For a more intimate dining experience, the Seasonal Sensations Four-Course Dinner Set Menu at Roselle Coffee House is available until Dec 30, excluding Christmas Eve. Priced at RM200 nett per person, groups of six or more will enjoy a 10 per cent discount.

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“On Christmas Eve, guests can celebrate under the stars with our Sky-High Christmas Eve Four-Course Dinner Set Menu at Poolside Bistro on Level 51, priced at RM590 nett per couple,” it added.

The package includes a glass of Moët & Chandon or French Bloom Organic Bubbly and access to the SkyDeck until 10 pm.

Another highlight is the Imperial Chef’s Tasting Menu, a seven-course degustation dinner available daily until Dec 30 at Poolside Bistro. Priced at RM490 nett per person, the menu features exquisite dishes, including Bluefin Tuna Tartare, Chargrilled Wagyu A5 Striploin, and Felchlin Chocolate Mousse with Pistachio Ice Cream.

At UMI Japanese Restaurant on Level 52, diners can enjoy The Art of Kaiseki, a five-course dinner set menu available until Dec 30 (excluding Mondays). Priced at RM390 nett per person, the menu showcases traditional Japanese flavours elevated with a modern twist.

“This Christmas Eve, escape the city’s hustle and toast the holidays at Santa’s Roofscape Party at Satellite Restaurant & Bar on Level 53. Guests can enjoy panoramic views, festive bites and the sparkle of Moët & Chandon from 6 pm to midnight for a cover charge of RM150 nett per person,” it added.

Throughout December, festive cocktails and beverages such as the Imperial Mulled Wine (RM138 nett per bottle) and Festive Club Cocktail (RM55 nett per glass) will be available at Coralz Café, Roselle Coffee House, Poolside Bistro, and Satellite Restaurant & Bar.

The hotel’s Christmas Treats Festive Goodies are also available at Coralz Café until Jan 2, 2025. Guests can pre-order takeaway Christmas Roasts, including Roasted Whole Turkey (RM750) or Angus Beef Striploin (RM850), with a 24-hour pre-order requirement.

Imperial Lexis Kuala Lumpur is also gearing up for exclusive New Year’s Eve celebrations. UMI Japanese Restaurant will host a six-course dinner on Dec 31, priced at RM980 nett for regular seating for two, or RM2,025 nett for premium seating, which includes a bottle of Moët & Chandon.

“Guests can ring in 2025 with the Poolside Countdown Soirée on Level 51 or the lively New Year’s Eve Countdown Party at Satellite Restaurant & Bar on Level 53. These events offer premium packages, including table reservations with Moët & Chandon and gourmet snacks,” the statement read.

For those seeking a luxurious staycation, the Skyline Countdown Rendezvous package includes accommodations from Dec 31 to Jan 1, breakfast and international buffet dinner at Roselle Coffee House, and access to festive celebrations on Level 52 or Level 53. Room rates start at RM1,988 nett for the Executive Pool Room for two guests, with options for Panorama Pool Suites accommodating up to four guests.

Reservations are now open for dining and stays. For more information, email stay@imperiallexiskl.com or call +603 2083 0933 to make a room booking or email eat@imperiallexiskl.com or WhatsApp +6010 784 0176 for further dining bookings or enquiries. Visit www.imperiallexiskl.com for updates and promotions.

-- BERNAMA